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Types of Flounder Fish

If you enjoy eating fish, then you’ve probably had flounder at some point. Flounder is a type of fish that is found in both saltwater and freshwater environments. There are many different types of flounder, and they can vary in taste, appearance, and size.

In this blog post, we’ll take a look at some of the most popular types of flounder so that you can get to know them better.

Atlantic Flounder

The Atlantic flounder is a type of flounder that is found in the waters off the coast of North America. This fish is brown or greenish-brown in color, and it has a white underside.

The average Atlantic flounder weighs between 1 and 2 pounds, but some Atlantic flounders can weigh up to 5 pounds. This type of flounder is considered to be good for eating, and it is often used in seafood dishes.

Summer Flounder

Summer flounder, also known as flatties or flatfish, are found in the waters off the coast of North America. These fish are brown or yellowish-brown in color and have dark mottling on their sides.

Summer flounders usually weigh between 1 and 4 pounds. This type of flounder is considered to be good for eating, and it is often used in seafood dishes.

Winter Flounder

Winter flounders are found in the waters off the coast of North America. These fish are brown or grayish-brown in color and have a white underside.

Winter flounders usually weigh between 2 and 4 pounds. This type of flounder is considered to be good for eating, and it is often used in seafood dishes.

Yellowtail Flounder

Yellowtail flounders are found in the waters off the coast of North America. These fish are yellowish-brown or olive-green in color and have dark mottling on their sides.

Yellowtail flounders usually weigh between 1 and 2 pounds. This type of flounder is considered to be good eating, and it is often used in seafood dishes.

Conclusion

Flounder is a delicious type of fish that can be enjoyed cooked in a variety of ways. If you’re looking for something new to try, why not pick up some Atlantic, summer, winter, or yellowtail flounder next time you’re at the store?

Your taste buds will thank you!

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